Get 15% off any Cookware Set with Code: QTH5UTJK |  Only on Amazon
Chocolate-Covered Strawberries
Chocolate-Covered Strawberries
Serves: 24
Cook Time: 30mins
Summary

Strawberries & Chocolate are a match made in heaven!

Ingredients

24 Strawberries

12 Oz Dark Chocolate

6 Oz White Chocolate

Sprinkles & Flaky Sea Salt to Garnish

Directions

1. Create a Double Boiler 

Fill a saucepan 1/4 of the way with water and bring the water to a simmer – be careful not to let it boil. Then, place a metal bowl into the pot. Make sure the bottom of the bowl doesn’t touch the water. 

2. Melt the Chocolate

Add chocolate to the bowl and stir CONSTANTLY until the chocolate is melted and smooth. Then, remove the bowl from the heat and prepare for the fun part!

3. Dip It

Grip a strawberry by its stem. Then, dip and twist it into the melted chocolate. Let some of the excess chocolate drip off and place the dipped berry onto a baking sheet lined with parchment paper. Then repeat until each strawberry is covered with sweet, sweet chocolatey goodness. 

4. Decorate

Using the same double boiling method, melt the white chocolate. Then, ladle the smooth, melted chocolate into a sandwich baggie, and cut one corner to create a mini piping bag. 

Squeeze the baggie to add white chocolate swirls, zigzags, or other fun designs to your strawberries!

Don’t feel like melting more chocolate? Keep it simple and dip semi-dry chocolate strawberries into a cup of sprinkles, or garnish each berry with a bit of flaky sea salt. 

Get a little creative! Decorate your way and enjoy the perfect Valentine’s Day Dessert!
Notes

1. Choose the Best Berries

Use firm, ripe strawberries for the best results. Wash and thoroughly dry them before dipping to ensure the chocolate adheres well.

2. Chill Before Dipping

For quicker setting, place the strawberries in the fridge for about 15 minutes before dipping in chocolate.

3. Prevent Sweating

Allow the dipped strawberries to set at room temperature. Refrigerating immediately can cause condensation and make the chocolate sweat.